A few days after we arrived in Cincinnati, OH, I registered for the Flying Pig 10k. Cincinnati’s Flying Pig Marathon is considered by many to be a “must do”. The race weekend consists of a one mile, 5k, 10k, half and full (the half and full are held at the same time – so one must pick either option). While I would have loved to have done the half or the full – the past month has not allowed me to consistently train for running a distance longer than 5 miles – so I felt that the 10k would be the best choice.
I went to the expo the day before the race to pick up my bib and it was super fun – it was similar to a RunDisney expo in size and vendors, but a lot more manageable in terms of crowds. What I love about “the Pig” is the hometown pride – this is truly Cincinnati’s race – and it made me super happy to be a part of the community.
On race morning – I got up early and drove myself downtown. I gave myself a generous amount of time to drive and find parking – I arrived at the start area close to an hour before the start time. It was drizzling a little – but the rain let up by the time the race began.
The corrals AKA “pig pens” were all released at once. The course crossed into Kentucky so this was the first race where I ran through TWO states – pretty cool. There wasn’t any on-course entertainment – but there was a sufficient amount of aid stations. I crossed the finish in 1:18:24 with a pace of 12:38 – not a PR but I’m happy with my time.
I quickly grabbed a bottle of water and some complimentary snacks and hopped in my car and drove home. As I walked to my car it started to rain again, and continued throughout the day – I lucked out! I’m still anticipating a soggy, wet, race in the future – but today was not that day.
This race was a great scenic tour of my new hometown AND a great introduction into Cincinnati’s running community.